Nutrition · per 100 g

Energy	1390 kJ
Energy	333 kcal
Fat	10.5 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	8.8 mg
Carbs	56.1 g
Sugars	35.1 g
Added sugars	31.6 g
Fiber	1.8 g
Protein	3.5 g
Salt	0.33 g
Sodium	132 mg
Potassium	87.7 mg
Calcium	13.2 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.