Ingredients
fortified wheat flour 51.5% , palm 24.3% , soya bean 12.1% , cottonseed oil 6.1% , water 3.0% , corn sugar 1.5% , sugar 0.8% , hydrodenated soybean oil 0.4% , soya flour 0.2% , contains 2% and less of the following 0.1% , E450i 0.0% , E541 0.0% , E341i 0.0% , E575 0.0% , wheat starch 0.0% , milk protein concentrate 0.0% , E281 0.0% , E202 0.0% , E200 0.0% , salt 0.0% , E471 0.0% , egg white 0.0% , wheat germ 0.0% , lactose 0.0% , SOYLECITHIN 0.0% , egg yolk 0.0% , E481 0.0% , E466 0.0% , E1400 0.0% , E412 0.0% , artificial flavouring 0.0% , E160ai 0.0% , E416 0.0% , corn starch 0.0%
Nutrition · per 100 g
| Energy | 421 kcal |
| Fat | 21.1 g |
| Saturated fat | 8.8 g |
| Monounsaturated fat | 6.1 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.4 g |
| Sugars | 26.3 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 439 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.