Ingredients

broccoli 75.0% , cheese sauce 25.0%

Nutrition · per 100 g

Energy	45 kcal
Fat	1.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.3 g
Sugars	3.6 g
Fiber	2.7 g
Protein	1.8 g
Salt	0.55 g
Sodium	218 mg
Potassium	200 mg
Calcium	55 mg
Iron	0.65 mg
Vitamin A	109.2 µg
Vitamin C	32.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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