Greek Salad Maker
Peloponnese · 15 g
Ingredients
GREEN BLOND 53.1% , kalamata olive 23.4% , water 11.7% , feta 5.9% , sunflower oil 2.9% , red bell pepper 1.5% , PICKLED GREEN 0.7% , red chili pepper 0.4% , sea salt 0.2% , white vinegar 0.1% , capers 0.0% , extra virgin olive oil 0.0% , dehydrated onion 0.0% , spice 0.0% , E330 0.0% , E327 0.0%
Nutrition · per 100 g
| Energy | 1600 kcal |
| Fat | 178 g |
| Saturated fat | 44.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.03 g |
| Sodium | 13.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.