Ingredients
chicken broth 55.0% , vine-ripened diced tomatoes in juice 22.5% , cooked chicken meat with broth 11.3% , red bell pepper 5.6% , celery 2.8% , onion 1.4% , carrot 0.7% , CORN MASA FLOUR 0.4% , rice flour 0.2% , CUL 0.2%
Nutrition · per 100 g
| Energy | 21.4 kcal |
| Fat | 0.75 g |
| Saturated fat | 0.17 g |
| Trans fat | 0 g |
| Cholesterol | 3.3 mg |
| Carbs | 2.3 g |
| Sugars | 0.34 g |
| Fiber | 0.16 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.