Ingredients
tomato 54.2% , water 22.9% , KAMUT PASTA 11.5% , ricotta 5.7% , natural* beef 2.9% , mozzarella 1.4% , onion 0.7% , egg 0.4% , sea salt 0.2% , spice 0.1% , garlic 0.0% , olive oil 0.0%
Nutrition · per 100 g
| Energy | 48.9 kcal |
| Fat | 2 g |
| Saturated fat | 0.87 g |
| Trans fat | 0 g |
| Cholesterol | 7.4 mg |
| Carbs | 4.7 g |
| Sugars | 1.1 g |
| Fiber | 0.74 g |
| Protein | 3 g |
| Salt | 0 g |
| Sodium | 0.08 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.