Tilapia
Michael Angelo's · 151 g
Ingredients
tilapia 54.5% , TOMATO STRIPS 22.7% , butter 11.4% , artichoke 5.7% , soya oil 2.8% , water 1.4% , white distilled vinegar 0.7% , red bell pepper 0.4% , garlic 0.2% , lemon juice 0.1% , capers 0.1%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 9.2 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 28.5 mg |
| Carbs | 1.8 g |
| Sugars | 0.44 g |
| Fiber | 0.46 g |
| Protein | 5.7 g |
| Salt | 0 g |
| Sodium | 0.21 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.