Chicken parmigiana breaded chicken breast with vine-ripened tomato sauce, spaghettini pasta, mozzarella and a sprinkle of parmesan.
Ingredients
tomato 53.1% , WHITE MEAT CHICKEN 23.4% , water 11.7% , pasta 5.9% , mozzarella 2.9% , CRACKER CRUMBS 1.5% , soya oil 0.7% , onion 0.4% , egg 0.2% , garlic 0.1% , wheat flour 0.0% , corn starch 0.0% , parmigiano reggiano 0.0% , salt 0.0% , spice 0.0% , olive oil 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 15.6 g |
| Sugars | 1.8 g |
| Fiber | 1.1 g |
| Protein | 8.1 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Potassium | 198 mg |
| Calcium | 44 mg |
| Iron | 0.67 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.