Potato gnocchi, uncured bacon & kale in a creamy alfredo sauce gourmet bowls, bacon
Ingredients
milk 54.2% , POTATO GNOCCHI 22.9% , water 11.5% , kale 5.7% , uncured pork bacon 2.9% , butter 1.4% , romano cheese 0.7% , corn starch 0.4% , parmigiano reggiano 0.2% , salt 0.1% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 3.9 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 15.7 g |
| Sugars | 0.39 g |
| Fiber | 1.2 g |
| Protein | 3.1 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Potassium | 78 mg |
| Calcium | 39 mg |
| Iron | 0.31 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.