Ingredients
ROASTED PEANUTS 53.8% , corn syrup solids 23.1% , sugar 5.9% , soy protein 5.9% , salt 5.7% , hydrogenated vegetable oil 2.8% , to prevent separation 1.4% , E471 0.7% , Minerals 0.4% , E530 0.2% , zinc oxide 0.1% , ferric orthophosphate 0.0% , copper 0.0%
Nutrition · per 100 g
| Energy | 1660 kcal |
| Fat | 104 g |
| Saturated fat | 17.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 121 g |
| Sugars | 34.6 g |
| Fiber | 17.4 g |
| Protein | 60.6 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 779 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0.52 mg |
| Zinc | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 303 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.