Hormel, gatherings, dip, bacon, spinach, artichoke
Hormel, Hormel Foods Corporation
Ingredients
sauce 50.0% , artichoke 25.0% , water 12.5% , bacon 6.3% , spinach 3.1% , soya oil 1.6% , modified corn starch 0.8% , flavouring 0.4% , contains 2% and less of antimicrobial blend 0.2% , E202 0.1% , soya lecithin 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 8.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 10.7 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.