Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 60.0% , water 20.0% , contains 2 % and less of modified food starch 10.0% , E339 5.0% , flavouring 5.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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