Ingredients
PARMA ROSA SAUCE 53.6% , water 23.2% , dried tomatoes 11.6% , parmigiano reggiano 5.8% , modified corn starch 2.9% , natural flavouring 1.5% , salt 0.7% , skimmed milk powder 0.4% , partially hydrogenated soybean oil 0.2% , sugar 0.1% , maltodextrin 0.0% , yeast extract 0.0% , flavouring 0.0% , MALTODE 0.0%
Nutrition · per 100 g
| Energy | 72.7 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.94 g |
| Trans fat | 0 g |
| Cholesterol | 31.7 mg |
| Carbs | 3.8 g |
| Sugars | 1.9 g |
| Fiber | 0 g |
| Protein | 9.4 g |
| Salt | 0 g |
| Sodium | 0.62 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.