Ingredients
flatbread 62.5% , PASTEURIZED PROCESS AMERICAN CHEESE 18.8% , egg patty 9.4% , sausage 9.4%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 20 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 206 mg |
| Carbs | 17.6 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 16.5 g |
| Salt | 2.5 g |
| Sodium | 988 mg |
| Calcium | 176 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.