Nutrition · per 100 g

Energy	564 kcal
Fat	35.3 g
Saturated fat	24.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	52.9 g
Sugars	42.3 g
Added sugars	35.3 g
Fiber	0 g
Protein	10.6 g
Salt	0.88 g
Sodium	353 mg
Potassium	317 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.