Ingredients
chicken broth 52.8% , rice 23.6% , white chicken meat 11.8% , carrot 5.9% , CONTAINS 2% and LESS OF POTATO STARCH 3.0% , chicken fat 1.5% , pea 0.7% , modified foodstarch 0.4% , flavouring 0.2% , hydrolysed corn protein 0.1% , yeast extract 0.0% , chicken flavouring 0.0% , sugar 0.0% , E508 0.0% , dextrose 0.0% , salt 0.0% , E336i 0.0% , annatto color 0.0%
Nutrition · per 100 g
| Energy | 84.5 kcal |
| Fat | 1.4 g |
| Saturated fat | 0.47 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 14.1 g |
| Sugars | 0.94 g |
| Fiber | 0.47 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 424.5 mg |
| Potassium | 131 mg |
| Calcium | 0 mg |
| Iron | 0.33 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.