Ingredients
pork 65.0% , water 17.5% , flavouring 2.5% , salt 2.5% , vinegar 2.5% , sugar 10.0%
Nutrition · per 100 g
| Energy | 590 kcal |
| Fat | 54.2 g |
| Saturated fat | 19.1 g |
| Cholesterol | 111 mg |
| Carbs | 3.2 g |
| Protein | 22.3 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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