Ingredients
beef 56.3% , water 21.9% , textured plant protein 10.9% , salt 5.5% , coating 2.7% , vinegar 1.4% , E339 0.7% , flavouring 0.7%
Nutrition · per 100 g
| Energy | 354 kcal |
| Fat | 22.3 g |
| Saturated fat | 8 g |
| Cholesterol | 64.3 mg |
| Carbs | 9.6 g |
| Sugars | 3.2 g |
| Protein | 28.7 g |
| Salt | 0.01 g |
| Sodium | 2.6 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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