Ingredients
water 52.8% , macaroni 23.6% , pasteurized process swiss 11.8% , american cheese 5.9% , PASTEURIZED PROCESS AMERICAN CHEESE 3.0% , milk 1.5% , contains 2% and less of canola oil 0.7% , modified corn starch 0.4% , parmigiano reggiano 0.2% , cream cheese 0.1% , potato starch 0.0% , E508 0.0% , yeast extract 0.0% , soy protein 0.0% , onion 0.0% , rice flour 0.0% , carotene color 0.0% , annatto color 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.