Mary's chili verde
Ingredients
pork 52.5% , GREEN ANAHEIM PEPPERS 23.8% , white beans 11.9% , chicken broth 5.9% , onion 3.0% , TOMATILLOS 1.5% , jalapeno pepper 0.7% , garlic 0.4% , serrano peppers 0.2% , CONTAINS 2% and LESS OF CREAM 0.1% , salt 0.0% , corn starch 0.0% , spice 0.0% , lime juice concentrate 0.0% , coriander leaf 0.0% , sugar 0.0% , white vinegar 0.0% , olive oil 0.0% , E415 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 126 kcal |
| Fat | 6.9 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 9.3 g |
| Sugars | 2 g |
| Fiber | 2.4 g |
| Protein | 6.9 g |
| Salt | 1 g |
| Sodium | 413 mg |
| Calcium | 24 mg |
| Iron | 0.73 mg |
| Vitamin A | 12 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.