Beef stew
Ingredients
beef broth 52.9% , beef 23.5% , potato 11.8% , carrot 5.9% , CONTAINS 2% and LESS OF BEEF FAT 2.9% , corn flour 1.5% , textured plant protein 0.7% , salt 0.4% , tomato concentrate 0.2% , modified corn starch 0.1% , potato starch 0.0% , mushroom extract 0.0% , E150a 0.0% , E631 0.0% , E627 0.0% , sugar 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 85 kcal |
| Fat | 4.2 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 7.2 g |
| Sugars | 1.3 g |
| Fiber | 0.4 g |
| Protein | 4.2 g |
| Salt | 1 g |
| Sodium | 419 mg |
| Calcium | 0 mg |
| Iron | 0.15 mg |
| Vitamin A | 127.2 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.