Nutrition · per 100 g

Energy	500 kcal
Fat	43.8 g
Saturated fat	15.6 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	31.3 g
Salt	3.9 g
Sodium	1562.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.