Nutrition · per 100 g

Energy	262 kcal
Fat	21.5 g
Trans fat	0 g
Cholesterol	53.8 mg
Carbs	1.5 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	12.3 g
Salt	1.4 g
Sodium	569 mg
Potassium	235 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.