Ingredients
pork 53.8% , water 23.1% , beef 11.5% , PASTEURIZED PROCESSED AMERICAN CHEESE 5.8% , corn syrup solids 2.9% , salt 0.9% , mustard 0.9% , dextrose 0.5% , garlic 0.3% , onion 0.1% , spice 0.1% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 14.3 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 4.3 g |
| Sugars | 2.9 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.9 g |
| Sodium | 743 mg |
| Calcium | 86 mg |
| Iron | 0.51 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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