Ingredients
confectioners sugar 54.2% , egg white 22.9% , E422 11.5% , E171 5.7% , E336i 2.9% , E102 1.4% , E110 0.7% , E127 0.4% , E129 0.2% , E133 0.1% , E132 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 14 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76 g |
| Sugars | 32 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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