Ingredients
sugar 53.6% , invert sugar 23.2% , water 11.6% , soya oil 5.8% , egg white 2.9% , E336i 1.5% , natural and artificial flavouring 0.7% , E171 0.4% , E102 0.2% , E110 0.1% , E127 0.0% , E129 0.0% , E133 0.0% , E132 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 12 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78 g |
| Sugars | 46 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.42 g |
| Sodium | 170 mg |
| Calcium | 80 mg |
| Iron | 2.2 mg |
| Vitamin A | 60 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.