Nutrition · per 100 g

Energy	2.6 kcal
Fat	5.3 g
Saturated fat	2.6 g
Carbs	52.6 g
Sugars	10.5 g
Protein	7.9 g
Salt	0.79 g
Sodium	315.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.