Ingredients
tofu 53.8% , filtered water 23.1% , SOYMILK 11.5% , E516 5.8% , caseinate 2.9% , soya oil 1.4% , RED 0.7% , green jalapeno peppers 0.4% , sea salt 0.2% , E270 0.1% , soya lecithin 0.0% , E160b 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 14.3 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 21.4 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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