Potato crisps, bacon

Ingredients

potato 52.2% , vegetable oil 23.9% , corn flour 12.0% , wheat starch 6.0% , maltodextrin 3.0% , E471 1.5% , contains 2% and less of salt 0.7% , rice flour 0.4% , E621 0.2% , garlic 0.1% , onion 0.0% , yeast extract 0.0% , torula yeast 0.0% , sugar 0.0% , spice 0.0% , E150a 0.0% , dextrose 0.0% , E330 0.0% , E631 0.0% , E627 0.0% , coffee 0.0% , E160c 0.0% , natural flavouring 0.0%

Nutrition · per 100 g

Energy 536 kcal
Fat 32.1 g
Saturated fat 8.9 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 53.6 g
Sugars 3.6 g
Fiber 3.6 g
Protein 3.6 g
Salt 1.9 g
Sodium 750 mg
Calcium 0 mg
Iron 0 mg
Vitamin A 0 µg
Vitamin C 12.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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