Gluten free waffles, cinnamon
Ingredients
water 52.1% , wholemeal oat flour 24.0% , rice flour 12.0% , egg 6.0% , sugar 2.9% , soya bean 1.6% , palm oil 0.8% , Raising agent 0.4% , CONTAINS 2% and LESS OF CINNAMON 0.2% , E415 0.1% , salt 0.0% , soya lecithin 0.0% , whey 0.0% , vitamins 0.0% , Minerals 0.0% , reduced iron 0.0% , E375 0.0% , retinyl palmitate 0.0% , vitamin B6 0.0% , thiamin 0.0% , vitamins 0.0% , E101 0.0% , E101 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 243 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 38.6 g |
| Sugars | 5.7 g |
| Fiber | 2.9 g |
| Protein | 5.7 g |
| Salt | 0.93 g |
| Sodium | 371 mg |
| Potassium | 129 mg |
| Calcium | 357 mg |
| Iron | 6.4 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.