Pringles, potato crisps

Pringles

Ingredients

potato 52.2% , vegetable oil 23.9% , corn starch 12.0% , DEGERMINATED YELLOW CORN FLOUR 6.0% , rice flour 3.0% , maltodextrin 1.5% , E471 0.7% , contains 2% and less of salt 0.4% , sugar 0.2% , spice 0.1% , natural flavouring 0.0% , E621 0.0% , garlic 0.0% , onion 0.0% , soy sauce 0.0% , horseradish 0.0% , E330 0.0% , E631 0.0% , E627 0.0% , vinegar 0.0% , E102 0.0% , wheat dextrose 0.0% , E133 0.0%

Nutrition · per 100 g

Energy 536 kcal
Fat 32.1 g
Saturated fat 8.9 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 57.1 g
Sugars 3.6 g
Fiber 3.6 g
Protein 3.6 g
Salt 1.7 g
Sodium 679 mg
Calcium 0 mg
Iron 0 mg
Vitamin A 0 µg
Vitamin C 12.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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