Ingredients
flour 51.6% , water 24.2% , vegetable oil 12.1% , sugar 3.6% , egg 3.6% , dextrose 2.5% , contains 2% and less of leavening 1.2% , modified corn starch 0.6% , wheat starch 0.3% , salt 0.2% , whey 0.1% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , E102 0.0% , E110 0.0% , E129 0.0% , E132 0.0% , E127 0.0% , E133 0.0% , E133 0.0% , vitamins 0.0% , Minerals 0.0% , retinyl palmitate 0.0% , reduced iron 0.0% , E375 0.0% , vitamin B6 0.0% , thiamin 0.0% , vitamins 0.0% , E101 0.0% , E101 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 11.4 g |
| Saturated fat | 2.9 g |
| Monounsaturated fat | 4.7 g |
| Polyunsaturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 40 g |
| Sugars | 7.1 g |
| Fiber | 1.4 g |
| Protein | 5.7 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 71 mg |
| Calcium | 357 mg |
| Iron | 6.4 mg |
| Magnesium | 15 mg |
| Zinc | 0.4 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.