Ingredients
potato 55.6% , vegetable oil 22.2% , corn starch 11.1% , DEGERMINATED YELLOW CORN FLOUR 5.6% , rice flour 2.8% , maltodextrin 1.4% , E471 0.7% , salt 0.3% , wheat dextrose 0.3%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 8.9 g |
| Monounsaturated fat | 6.5 g |
| Polyunsaturated fat | 15.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.4 g |
| Sodium | 541 mg |
| Potassium | 422 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 25 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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