Ingredients
wholemeal oat 53.3% , semi-sweet chocolate 23.3% , peanut 11.7% , sugar 5.8% , roasted almonds 2.9% , corn syrup 1.5% , sunflower seed 0.7% , corn starch 0.4% , quinoa 0.2% , CRISP RICE 0.1% , canola oil 0.0% , CONTAINS 2% and LESS OF SEA SALT 0.0% , E500ii 0.0% , soya lecithin 0.0% , rosemary extract for freshness 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 12.1 g |
| Polyunsaturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 23.3 g |
| Fiber | 6.7 g |
| Protein | 10 g |
| Salt | 1.2 g |
| Sodium | 484 mg |
| Potassium | 333 mg |
| Calcium | 33 mg |
| Iron | 2.7 mg |
| Magnesium | 86 mg |
| Zinc | 1.3 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.