Ingredients
potato 52.9% , vegetable oil 23.5% , DEGERMINATED YELLOW CORN FLOUR 11.8% , corn starch 5.9% , rice flour 2.9% , maltodextrin 1.5% , E471 0.7% , tomato 0.4% , contains 2% and less of salt 0.2% , sugar 0.1% , natural flavouring 0.0% , yeast extract 0.0% , garlic 0.0% , E160c 0.0% , E129 0.0% , E133 0.0% , wheat starch 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 8.9 g |
| Monounsaturated fat | 6.2 g |
| Polyunsaturated fat | 14.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.9 g |
| Sodium | 769 mg |
| Potassium | 445 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 24 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.