Ingredients
flour 53.6% , soya bean 23.2% , palm oil 11.6% , sugar 5.8% , corn syrup 2.9% , dextrose 1.5% , high fructose corn syrup 0.7% , wheat flour 0.4% , CONTAINS TWO PERCENT and LESS OF MOLASSES 0.2% , salt 0.1% , Raising agent 0.0% , cinnamon 0.0% , wheat starch 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 16 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 3 g |
| Polyunsaturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 26 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.