Ingredients
flour 52.1% , corn syrup 24.0% , high fructose corn syrup 12.0% , dextrose 6.0% , soya bean 3.0% , palm oil 1.5% , sugar 0.7% , wheat flour 0.4% , contains 2% and less of wheat starch 0.2% , salt 0.1% , raspberry 0.0% , pear 0.0% , Raising agent 0.0% , dried apple 0.0% , E330 0.0% , E428 0.0% , natural and artificial flavouring 0.0% , modified wheat starch 0.0% , E415 0.0% , soya lecithin 0.0% , E150a 0.0% , E129 0.0% , E133 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 9.6 g |
| Saturated fat | 2.9 g |
| Monounsaturated fat | 1.9 g |
| Polyunsaturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.1 g |
| Sugars | 30.8 g |
| Fiber | 1 g |
| Protein | 3.9 g |
| Salt | 0.84 g |
| Sodium | 337 mg |
| Potassium | 38 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Folate (B9) | 43 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.