Ingredients
wholemeal oat flour 51.9% , sugar 12.5% , corn flour blend 12.5% , contains 2% and less of corn syrup 11.5% , modified corn starch 5.8% , dextrose 2.9% , salt 0.5% , natural flavouring 0.5% , E428 0.5% , vegetable pigment 0.5% , fruit juice for color 0.5% , spirulina extract color 0.3% , ANNATTO EXTRACT COLOR 0.1% , wheat flour 0.1% , bht for freshness 0.0% , vitamins 0.0% , Minerals 0.0% , E375 0.0% , vitamin B6 0.0% , E101 0.0% , vitamins 0.0% , thiamin 0.0% , thiamin hydrochloride 0.0% , folic acid 0.0% , vitamin B12 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.5 g |
| Sugars | 25 g |
| Fiber | 7.5 g |
| Protein | 10 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 250 mg |
| Calcium | 25 mg |
| Iron | 9 mg |
| Vitamin B12 | 2.3 µg |
| Folate (B9) | 88 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.