Ingredients
flour 51.6% , wheat flour 24.2% , E375 12.1% , reduced iron 6.1% , vitamins 3.0% , thiamin 1.5% , thiamin mononitrate 0.8% , vitamin B12 0.4% , E101 0.2% , folic acid 0.1% , sugar 0.0% , dextrose 0.0% , high fructose corn syrup 0.0% , soya oil 0.0% , palm oil 0.0% , corn syrup 0.0% , whey 0.0% , wheat flour 0.0% , cocoa 0.0% , corn starch 0.0% , cocoa processed with alkali 0.0% , salt 0.0% , Raising agent 0.0% , wheat starch 0.0% , E481 0.0% , E428 0.0% , E472e 0.0% , E415 0.0% , E150a 0.0% , soya lecithin 0.0% , egg white 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 9.4 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 36.5 g |
| Added sugars | 35.8 g |
| Starch | 0 g |
| Fiber | 2.1 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 427 mg |
| Potassium | 208 mg |
| Calcium | 41.7 mg |
| Iron | 1.6 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 43.4 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.