Ingredients
whole wheat 56.3% , sugar 9.8% , contains 2% and less of brown rice syrup 9.8% , E428 9.8% , bht for freshness 7.1% , vitamins 3.6% , Minerals 1.8% , folic acid 1.8%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.9 g |
| Sugars | 19.6 g |
| Fiber | 10.7 g |
| Protein | 8.9 g |
| Salt | 0.04 g |
| Sodium | 18 mg |
| Potassium | 357 mg |
| Calcium | 18 mg |
| Iron | 32.1 mg |
| Magnesium | 71 mg |
| Zinc | 2.7 mg |
| Folate (B9) | 420 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.