Nutrition · per 100 g

Energy	413 kcal
Fat	13 g
Saturated fat	8.7 g
Carbs	69.6 g
Sugars	34.8 g
Fiber	0 g
Protein	4.3 g
Salt	0.76 g
Sodium	304.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.