Nutrition · per 100 g

Energy	400 kcal
Fat	3.8 g
Saturated fat	0 g
Monounsaturated fat	1.3 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	85 g
Sugars	30 g
Added sugars	30 g
Fiber	2.5 g
Protein	7.5 g
Salt	0.84 g
Sodium	338 mg
Potassium	125 mg
Calcium	0 mg
Iron	13.5 mg
Vitamin D	10 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.