Texas BBQ Brisket
Pringles
Ingredients
potato 52.8% , vegetable oil 23.6% , DEGERMINATED YELLOW CORN FLOUR 11.8% , corn starch 5.9% , maltodextrin 3.0% , rice flour 1.5% , monoglycerides 0.7% , diglycerides 0.4% , salt 0.2% , contains 2% and less of 0.1% , sugar 0.0% , molasses 0.0% , spice 0.0% , yeast extract 0.0% , E330 0.0% , E160c 0.0% , whey 0.0% , wheat starch 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
| Potassium | 357 mg |
| Calcium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.