Ghost Pepper Ranch Lays
Lays
Ingredients
potato 51.7% , vegetable oil 24.1% , yellow corn flour 12.1% , corn starch 6.0% , rice flour 3.0% , maltodextrin 1.5% , E621 0.8% , salt 0.4% , buttermilk 0.2% , microbial culture 0.1% , natural flavouring 0.0% , tomato 0.0% , onion 0.0% , spice 0.0% , coconut oil 0.0% , garlic 0.0% , sour cream 0.0% , sugar 0.0% , E296 0.0% , vinegar 0.0% , milk 0.0% , parsley 0.0% , ghost chili pepper 0.0% , whey 0.0% , wheat starch 0.0% , E102 0.0% , E110 0.0% , E133 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Potassium | 357 mg |
| Calcium | 35.7 mg |
| Iron | 0.36 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.