Ingredients
Toasted rice cereal 50.0% , folic acid 25.0% , marshmallow 12.5% , fructose 6.3% , Margarine 3.1% , corn syrup solids 1.6% , contains two percent and less of dextrose 0.8% , E422 0.4% , salt 0.2% , pyridoxine hydrochloride 0.1% , thiamin hydrochloride 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 409 kcal |
| Fat | 10.2 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.3 g |
| Sugars | 34.1 g |
| Fiber | 0 g |
| Protein | 2.3 g |
| Salt | 1.2 g |
| Sodium | 477 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 272.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.