Ingredients
flour 52.2% , water 23.9% , whole wheat flour 12.0% , sugar 5.0% , egg white 3.5% , vegetable oil 1.7% , oat bran 0.9% , Raising agent 0.4% , contains 2% and less of honey 0.2% , oat fiber 0.1% , salt 0.1% , whey 0.0% , soya lecithin 0.0% , vitamins 0.0% , Minerals 0.0% , retinyl palmitate 0.0% , reduced iron 0.0% , E375 0.0% , vitamins 0.0% , vitamin B12 0.0% , vitamin B6 0.0% , thiamin 0.0% , E101 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 8.6 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.3 g |
| Sugars | 10 g |
| Fiber | 4.3 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Potassium | 136 mg |
| Calcium | 143 mg |
| Iron | 6.4 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.