Frosted hot fudge sundae toaster pastries, frosted hot fudge sundae
Ingredients
flour 51.7% , sugar 17.2% , corn syrup 15.6% , high fructose corn syrup 7.8% , soya bean 3.9% , palm oil 1.9% , dextrose 1.0% , CONTAINS 2% and LESS OF COCOA PROCESSED WITH ALKALI 0.5% , modified corn starch 0.2% , salt 0.1% , corn starch 0.1% , Raising agent 0.0% , hydrogenated palm kernel oil 0.0% , E481 0.0% , E428 0.0% , Colour 0.0% , soya lecithin 0.0% , E472e 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E110 0.0% , E132 0.0% , E129 0.0% , E102 0.0% , E102 0.0% , E129 0.0% , E110 0.0% , E133 0.0% , E903 0.0% , E132 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 9.4 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.9 g |
| Sugars | 34.4 g |
| Fiber | 1 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 448 mg |
| Potassium | 146 mg |
| Calcium | 10 mg |
| Iron | 1.6 mg |
| Folate (B9) | 26 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.