Ingredients
whole wheat flour 51.6% , wheat flour 24.2% , SOYBEAN OIL* WITH TBHQ FOR FRESHNESS 12.1% , wheat germ 6.1% , corn syrup 3.0% , sugar 1.5% , wholemeal oat flour 0.8% , high fructose corn syrup 0.4% , SOLUBLE WHEAT FIBER 0.2% , modified corn starch 0.1% , contains two percent and less of salt 0.0% , parsley 0.0% , corn maltodextrin 0.0% , Raising agent 0.0% , natural flavouring 0.0% , dehydrated onion 0.0% , garlic 0.0% , torula yeast 0.0% , tomato 0.0% , E330 0.0% , whey 0.0% , maltodextrin 0.0% , torula yeast 0.0% , rice flour 0.0% , potato starch 0.0% , bht for freshness 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , corn starch 0.0% , E101 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 10 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.