Ingredients
whole wheat flour 51.7% , sugar 15.0% , flour 15.0% , corn syrup 9.1% , dextrose 4.6% , soya bean 2.3% , palm oil 1.1% , CRACKER MEAL 0.6% , E1200 0.3% , E422 0.1% , contains two percent and less of maltodextrin 0.1% , molasses 0.0% , E170i 0.0% , salt 0.0% , Raising agent 0.0% , wheat starch 0.0% , cinnamon 0.0% , E481 0.0% , E472e 0.0% , E428 0.0% , E150a 0.0% , E415 0.0% , retinyl palmitate 0.0% , E375 0.0% , reduced iron 0.0% , vitamin B6 0.0% , E101 0.0% , thiamin 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 5 g |
| Saturated fat | 2 g |
| Monounsaturated fat | 1 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74 g |
| Sugars | 30 g |
| Fiber | 6 g |
| Protein | 4 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Calcium | 200 mg |
| Iron | 3.6 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.