Ingredients
flour 51.5% , sugar 17.4% , soya bean 15.5% , palm oil 7.8% , corn syrup 3.9% , contains two percent and less of modified corn starch 1.9% , NATURAL and ARTIFICIAL STRAWBERRY FLAVORS 1.0% , salt 0.5% , corn starch 0.2% , wheat starch 0.1% , dextrose 0.1% , E500ii 0.0% , E428 0.0% , canola oil 0.0% , Colour 0.0% , confectioner's glaze 0.0% , E422 0.0% , E903 0.0% , retinyl palmitate 0.0% , E375 0.0% , E129 0.0% , reduced iron 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin hydrochloride 0.0% , E102 0.0% , E110 0.0% , E132 0.0% , E129 0.0% , E133 0.0% , E102 0.0% , folic acid 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 10.9 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.3 g |
| Sugars | 34.8 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 7.8 mg |
| Vitamin A | 652.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.